What Does Halal Mean:
In Arabic Halal simply means “Legitimate” or “Allowed” and it refers to food that what Muslims can eat, ingredients allowed in a meal and what are the methods of slaughtering an animal to ensure their lawful consumption. Whereas “haram” means impermissible or unlawful in Islam.
In a nutshell, Halal dietary is for everybody. Being a Muslim, we all know the care associated with the raising and slaughtering of animals to be used in food, even your wellbeing could be benefited by eating fresh Halal meat. Another approach to accomplishing healthy dieting is by keeping away from what God Almighty has directed us not to eat.
Muslim Faith in “Halal”:
In Muslim faith, Halal meat is considered a fundamental part of it your daily diet, which backs the argument that traditional Islamic slaughter practices are humane.
Animal rights activists claim that because of religious slaughter faith, animals suffer, and it should be banned to torture innocent animals. The discussion over either meat is halal and whether it ought to be obviously marked, has been put back on the agenda by vets and animal welfare campaigners who need all animals butchered for food to be stunned before slaughter.
Steps of Animal Slaughter:
The Islamic type of butchering animals or poultry, dhabiha, includes executing through a slit to the jugular vein, carotid artery, and windpipe. “Zabeeha” term is used for the slaughter of Halal animal and there are firm rules to pursue:
- Almighty Allah's (God's) name must be recited during slaughter.
- In order to ensure gentle slaughter, the instrument should be sharp. The animal must be cut at the throat.
- An unconscious animal is not allowed.
- Animals must be hung upside down and let the blood dry. Eating blood isn't halal.
- Only Muslims and people of the book (Christian or Jew) can practice all animal slaughter steps. Many vigilant Muslims get kosher meat adequate.
- The animal must have been served a natural diet that didn't contain animal by-products.
- Dead animals are not permissible.
Since pork is prohibited, halal butchering must not be done where pigs are slaughtered or in the region of pigs slaughtering territory. There are a couple of more decrees and guidelines that must be followed considering a legitimate concern for animal welfare. For instance, animal must be treated as normal and given water preceding slaughter, one animal must not see the other being butchered, blade ought to be four times the size of the neck and extremely sharp, and if possible the slaughterer and the animal should confront the Qibla or Mecca and the animal must not be experiencing any illnesses or any slashes.
The word Halal or similar terms should be mentioned on the label while claiming anything as Halal. In USA animals killed for Halal meat are stunned electrically. Yet it is prohibited to use a stunning method in Islam. Without ritual slaughter animals are labeled as carrion meat, which is Haram
Experience Halal Yourself:
Why not stop by at your nearby Halal meat store whenever you're in the market for meat? Or then again maybe a visit to a Halal restaurant could make for a fun night out. Whatever your purpose behind eating Halal, you can be certain the meal you're eating will be an advantage to your wellbeing and as per God's laws.